Housed in a terraced, red brick building, the Kensington Close Hotel provides modern, bright, well-equipped accommodation to suit guests’ every need. The 550 guestrooms are stylishly appointed in a clean, uncluttered style with cream carpets, white walls, blue-checked curtains, 1930s-style prints and brass light fixtures. The hotel also boasts a variety of dining options. The Lions Sports Bar & Grill offers a variety of tasty grills, salads and beverages to enjoy with family, friends or colleagues. To add that bit extra enjoyment to your dining experience, it also has an extensive and exclusive wine list. Guests can also watch live sports events from around the world on a Audio Visual set-up with 7 foot wide, high definition projection screens, LCD screens and BOSE system. For a different kind of experience, Senses restaurant, on the ground floor adjacent to the lobby, offers a different menu theme every night. It also provides English and Continental Breakfast and a Buffet Carvery Lunch. Alternatively, Blue Smoke is due to open during Summer 2007. The interior will be beautifully appointed with West Coast flair and the restaurant will serve excellent classic North American Steak House food, devised by Executive Head Chef Joshua Donnellan. Last but not least, the hotel contains a fully equipped gymnasium, sauna, steam room, Jacuzzi, studio classes and an 18-metre indoor swimming pool.